Steamed buns are one of Thailand’s most popular street foods. The most favoured buns are those with a BBQ pork filling. However, other fillings are also popular, including Red Bean buns. The same dough can be used for each kind of bun and, apart from the fillings, the techniques for making each kind of bun are identical.
This is a very unique Street Food. The banana-leaf basket makes a very special container for the fish
Tangy pork balls, hot out of the wok, are savoury morsels bursting with secret Thai spices and sauces.
Known in Thailand as Roti, these pancakes originated in India and have been modified for Thai tastes.