KALLAYANEE’S KITCHEN DESSERT MENU
Only available for our Private Class Students
Deep Fried Banana and Ice Cream
A traditional Thai favourite, enthusiastically adopted by foreign visitors.
Pandan Sweet Rice Cake
A deliciously healthy rice cake made with pandan leaves, sticky rice and coconut milk.
Mango & Sticky Rice
A delicious rice pudding of traditional Thai sticky rice, toasted coconut and fresh mangoes.
Pumpkin pulp is mixed with eggs, palm sugar, and coconut milk, topped with vanilla ice cream.
Mango & Black Rice
Black rice, from Thailand’s northeast, is mixed with coconut milk and served with fresh mangoes.
Water chestnuts rolled in tapioca flour and served with crushed ice and palm sugar syrup.