Twenty-One Thai Cooking Classes — 21 Delicious Thai Menus

Kallayanee’s Kitchen offers 21 classes, with each class offering an average of five menu selections.

Our Public Classes are for Everyone

Choose from 10 Standard Classes, with menus featuring meat, poultry and seafood options every Tuesday after March 17 until May 19, starting at 6:30 p.m. Or try our Authentic Thai Curry Classes, only on Saturday afternoons, at 2:30 p.m.

Private Classes offer More Choice and more Flexibility

Friends, families, organizations and businesses have all enjoyed private classes with Kallayanee’s Kitchen. If you’re organizing a private class, you can choose from among all of our menus, including our Standard Classes and our Curry Classes. In addition to those, you can select one of our five Vegetarian Classes or our Dessert Class. Finally, if you want to experience the very best Kallayanee’s Kitchen has to offer, you must experience one of our three Premium Classes, available only for our Private Class students.

Fresh Ingredients
Tasty Meals

Kallayanee breaking soil for a new garden in her backyard.

We take pride in the food that we offer and, when possible, we use only the freshest of local foods. We also grow many of the herbs, vegetables and spices that we use in Kallayanee’s Kitchen.

 

Please click on boxes below to explore our many menus.

$60 plus GST

Our standard classes feature all of the Thai favourites that everyone loves, from Thai Spring Rolls, to Red Curry, Sweet and Sour Thai Pork Ribs, Phad Thai Noodles,  Coconut Beef, and more, much, much more!

Available for both public and private class students.

 

$60 plus GST

Thai vegetarian dishes are wonderfully various and some come with deliciously novel names to match. You will be sure to enjoy “Money Bags,” spicy hot tofu appetizers and “Golden Nuggets in Grandma’s Hair,” pineapple chunks in crispy rice noodles.

Available only for our private students.

$60 plus GST

If you like hot and spicy food, you’ll love the authentic curry dishes you’ll learn at Kallayanee’s Kitchen two classes: “Smoke & Fire,” and “Hot & Sour.” Both feature home-made sauces and curry pastes made with natural ingredients, not packaged commercial products.
Available for both public and private students.

$60 plus GST

If you love desserts you won’t want to miss Kallayanee’s famous dessert class. You’ll learn how to make Pumpkin Custard, Mango & Black Rice, Pandan Sweet Rice Cake, Red Rubies and her most popular dessert, Deep Fried Bananas and Ice Cream.

Available only for our private students.

$65 plus GST

These classes feature duck, barbecued lamb, and crab curry as their main attractions. Thai Corn Fritters, Tiger Prawn Money Bags, and Grapefruit Salad accompany the top dishes. The price for these classes is slightly higher because of the extra cost for the high-quality ingredients.

Available only for our private students.

Public Classes

Starting March 17, 2020

EVERY TUESDAY UNTIL MAY 19 2020
6:30 p.m. - 9 p.m.

SATURDAYS
2:30 p.m. - 5 p.m.

On occasional Saturdays

See our 2020 Spring Class Syllabus for dates

PHONE: 250-656-1227

Private Classes

Weekends & Weekdays

Afternoons and Evenings

IF WE ARE FREE WE ARE OPEN

Share This