Twenty-One Thai Cooking Classes — 21 Delicious Thai Menus
Kallayanee’s Kitchen offers 21 classes, with each class offering an average of five menu selections.
Our Public Classes are for Everyone
Choose from 10 Standard Classes, with menus featuring meat, poultry and seafood options every Tuesday after March 17 until May 19, starting at 6:30 p.m. Or try our Authentic Thai Curry Classes, only on Saturday afternoons, at 2:30 p.m.
Private Classes offer More Choice and more Flexibility
Friends, families, organizations and businesses have all enjoyed private classes with Kallayanee’s Kitchen. If you’re organizing a private class, you can choose from among all of our menus, including our Standard Classes and our Curry Classes. In addition to those, you can select one of our five Vegetarian Classes or our Dessert Class. Finally, if you want to experience the very best Kallayanee’s Kitchen has to offer, you must experience one of our three Premium Classes, available only for our Private Class students.
Fresh Ingredients
Tasty Meals
Kallayanee breaking soil for a new garden in her backyard.
We take pride in the food that we offer and, when possible, we use only the freshest of local foods. We also grow many of the herbs, vegetables and spices that we use in Kallayanee’s Kitchen.
Please click on boxes below to explore our many menus.
$60 plus GST
Our standard classes feature
Available for both public and private class students.
$60 plus GST
Thai vegetarian dishes are wonderfully various and some come with deliciously novel names to match. You will be sure to enjoy “Money Bags,” spicy hot tofu appetizers and “Golden Nuggets in Grandma’s Hair,” pineapple chunks in crispy rice noodles.
Available only for our private students.
$60 plus GST
If you like hot and spicy food, you’ll love the authentic curry dishes you’ll learn at Kallayanee’s Kitchen two classes: “Smoke & Fire,” and “Hot & Sour.” Both feature home-made sauces and curry pastes made with natural ingredients, not packaged commercial products.
Available for both public and private students.
$60 plus GST
If you love desserts you won’t want to miss Kallayanee’s famous dessert class. You’ll learn how to make Pumpkin Custard, Mango & Black Rice, Pandan Sweet
$65 plus GST
These classes feature duck, barbecued lamb, and crab curry as their main attractions. Thai Corn Fritters, Tiger Prawn Money Bags, and Grapefruit Salad accompany the top dishes. The price for these classes is slightly higher because of the extra cost for the high-quality ingredients.
Public Classes
Starting March 17, 2020
EVERY TUESDAY UNTIL MAY 19 2020
6:30 p.m. - 9 p.m.
SATURDAYS
2:30 p.m. - 5 p.m.
On occasional Saturdays
See our 2020 Spring Class
PHONE: 250-656-1227
Private Classes
Weekends & Weekdays
Afternoons and Evenings
IF WE ARE FREE WE ARE OPEN