Thai Cooking Classes in North Saanich
Now Booking Private Classes for Holiday Season
WEEKEND DATES ARE AVAILABLE NOW
Thursday is taken but Friday, Saturday and Sunday remain available for private class bookings. We charge $68.25 per person, including GST, for a place at the table and we can seat up to 16 eager Thai cooking students! As you can see from the slideshow below, we have lots of fun at Kallayanee’s Kitchen!
Available Dates in November and December
Available dates are in GREEN while dates in RED are already booked
Friday, November 24
Saturday, November 25
Sunday, November 26
Friday, December 1
Saturday, December 2
Sunday, December 3
Thursday, December 7
Friday, December 8
Saturday, December 9
Sunday, December 10
Friday, December 15
You Get to Choose Your Own Favourites
Below is a sampling of some of our most popular dishes
Thai classic favourites
Spring Rolls Our Most Challenging Hands-On
They are the most popular item in our most popular class and both have been popular since forever. It’s not just that Spring Rolls are delicious and crunchy to eat — it’s the fun everyone has making these treats all by themselves! And the challenge in getting them just right.
HOT & SOUR CURRY CLASS
A delicious combination of pork, garlic and peppercorns, flavoured with dark soy sauce and oyster sauce, topped off by crispy garlic.
Royal Crimson Feast
Royal Crimson Chicken
This is one of the more recent dishes that we have introduced and it is the signature dish for this new class. Tender chicken is battered in a mixture of tapioca, eggs and chillies and deep fried to a golden brown before being smothered in a delicious sauce. It is fast becoming one of our student favourites!
Samui Island Festival
Coconut Beef Curry
Tender chunks of sirloin beef slow cooked in coconut milk and Thai curry. This is a very easy-to-prepare beef curry. The blend of coconut milk and curry spices makes it a party favourite, especially late at night when guests need quick energy.
THAI PICNIC FAVOURITES
Crispy Rice Noodles
This class includes many of the dishes that Thai people love, like Crispy Rice Noodles, Sticky Rice, BBQ Chicken, and Papaya Salad. You’ll find these dishes all over Thailand, with many of them for sale along Thailand’s highways and byways.
JUNGLE CURRY VEGGIE FEAST
Three-flavour Sweet & Sour Tofu
This dish is fast becoming one of our most popular vegetarian treats. No wonder! It’s a tangy contrast of sweet and sour flavours pumping up the tastes of pineapple, red peppers, yellow peppers and tofu.
What Our Students had to Say
We are honoured that so many people enjoy our classes and the wonderful food
Thai Classic Favourites
Fantastic! Not only did we get to eat a delicious meal, but we got “hands-on” experience. So we can do it at home — hopefully. Thank you so much. What a great day.
Natural Thai Curry Made from Scratch Class
Thank you for adapting recipes to be
Oriental Beef Salad and Southern Chicken Curry
Such an amazingly fun and tasty evening! I can’t wait to make some of these recipes at home. Thank you again.